In a profession still dominated by men, Nesa Azadikhah shines as a contemporary women in the field of disk jockeying. She started learning music before school when her parents sent her to take “Tonbak” classes; a goblet shaped Persian instrument. She later started learning other instruments such as the guitar and by the age of ...
By using all organic healthy ingredients, Boomi turns Iranian cuisine into a delicious, guilt-free gastronomic experience ”It was my first time embarking on a project like this”Mehrdad MZadeh tells us about the start of Boomi Persian Kitchen, a newly opened native-inspired brasserie in Tehran with an artistic and modern twist. ”The client wanted me to be fully ...